Category: Blog
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Stop Cooking with Olive Oil — Why You Should Only Use Saturated Fats
Let’s cut straight to it: if you’re still cooking with olive oil or avocado oil, thinking you’re doing something healthy — you’re not. I know that sounds dramatic, but once you understand how these oils react to heat, you’ll never look at your sauté pan the same way again. The Real Problem: Oxidation Here’s the…
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The Real Reason You’re Losing Hair
Alright, let’s get real for a second.When it comes to balding or thinning hair, everyone and their doctor loves to say, “It’s just genetics, there’s nothing you can do.”And honestly? That’s only half the story. There’s a major factor getting completely ignored:Dead skin cells.Yep.The junk building up on your scalp is clogging your follicles and…
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Clear Skin Starts in the Gut: Why Paleo Is the Ultimate Skin Detox
If you’ve been stuck in the never-ending cycle of trying new skincare products, hoping this one will finally fix your skin—you’re not alone. I’ve been there too. And here’s what I wish someone had told me years ago:You can’t out-cream a stressed-out gut. Seriously. Your skin is more than just your outer layer—it’s a window…
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What’s Really in Your Tap Water? The Hidden Dangers
Think tap water is safe? Think again. Here’s what might be lurking in your glass—and how it could be affecting your hormones, gut, and long-term health. We’re told it’s safe. We drink it, cook with it, bathe in it—without a second thought. But what if your tap water isn’t as clean as you’ve been led…
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How Fruit Can Support Blood Sugar: A Smarter Take on Fructose
Let’s be honest—fruit has had a rough ride in the wellness world. One minute it’s a superfood, the next it’s sugar in disguise. I used to be suspicious of fruit too—especially once I learned that fructose is processed in the liver and doesn’t show up on a blood glucose monitor the way glucose does. It…
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Debunking the Blue Zones: What They Got Wrong About Longevity
Blue Zones are often praised as the gold standard for longevity—but is their plant-based narrative legit? Discover what the mainstream media won’t tell you about what really fuels a long, healthy life. What Are the Blue Zones? If you’ve read any wellness blog or watched a Netflix health doc, you’ve probably heard of the “Blue…
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From Caveman to Carnivore: The Shocking Truth About the Human Diet
What if everything we thought we knew about healthy eating is wrong? This deep dive uncovers the surprising truth about how humans are really meant to eat—from raw liver to seed oil science—and why going back to our roots might be the healthiest move we ever make. What If the Food Pyramid Was Built Upside…
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Paleo for Brain Health: Why Your Brain Craves Animal Fat
We all want to feel sharper. More focused. Less foggy.But most people are looking in the wrong place. It’s not in the nootropics, adaptogen lattes, or mushroom powders.It’s in the stuff we’ve been told to fear: animal fat. That’s right—your brain is built on saturated fat, cholesterol, and DHA. And when you deprive it of…
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Cholesterol Isn’t the Enemy—Inflammation Is
(And How Seed Oils Quietly Wreck Your Heart) For years, we’ve been told the same tired story:High cholesterol causes heart disease.Eat low-fat. Avoid red meat. Swap butter for margarine. And whatever you do—fear the egg yolk. But what if that story is dead wrong? What if cholesterol isn’t the villain—but actually a vital repair tool…
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Why I Stopped Eating Nuts: The Truth About Phytic Acid & Oxalates
Nuts used to be a go-to in my diet. Trail mix? Check. Almond butter by the spoonful? You bet.They were crunchy, convenient, and marketed as one of the healthiest snacks on the planet. But once I dug deeper—into the science, the digestion, and how they actually affect nutrient absorption—I realized: most “healthy” nuts are just…